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Meat platter

Boiled veal tongue, neck ham, smoked pork loin, meat roll

Cheese palette with fruit, nuts & honey

Camembert, blue cheese, parmesan, maasdam, grapes, walnuts, honey

"Mother-in-law's tongue"

Veal tongue rolls with vegetables in sweet-and-sour sauce

"Royal" salo

Cured pork fat with hot pepper and garlic

Fish platter

Cured salmon, smoked trout, smoked butterfish, lemon, butter, caviar, ginger

"Philadelphia"

Delicate cheese with cucumber and basil wrapped in salmon slices

Signature salmon

House-cured salmon

"Herring with a shot of vodka"

Salted herring fillet, pickled onion, aromatic oil, lemon

Bread basket

Wheat and rye bread

Rye roll

With malt and coriander

Wheat roll with sesame

Armenian-style eggplant

Eggplant with garlic dressing

Classic "Greek" salad

Vegetable platter

Homemade pickle assortment

Barrel-cured cucumbers, pickled tomato, marinated mushrooms, pickled garlic and pepper, sauerkraut

Marinated mushrooms

Milk caps and honey mushrooms

Olives & black olives

Gherkins

"Golden Silence"

Mussels, tiger prawns, salmon, leek, greens braised in cream

"Roast Beef"

Tender veal roast beef, marinated bell pepper, philadelphia cheese, arugula and balsamic sauce

Arugula with tiger prawns

"Roman"

Mixed greens, salmon in cream sauce

"Mediterranean"

Tiger prawn, lightly salted salmon, avocado, mixed greens

Caesar with tiger prawns

"Tagliata"

Beef fillet, arugula, balsamic sauce

Duck breast with peppers

Duck breast, marinated bell pepper fillet, arugula, cranberry sauce

Duck breast with oranges

Caesar with chicken

"Shekinsky style"

Veal, vegetables, garlic, basil in plum sauce

"Tsarskaya" fish soup

Salmon and pike-perch fish soup, served with a meat-and-caviar pancake

Mixed meat solyanka

Served with a meat-filled pancake

Signature okroshka

Chilled soup with veal, house dressing

"From the Heart" borscht from the Russian oven

Served with veal and a twisted-lard sandwich

Noodle soup with white poultry meat

"Reef"

Mussel-kiwi with bacon and spinach in cream sauce under a cheese crust

"Pearl"

Mussels on the half-shell in white wine with pesto

"Crispy cheese"

Fried mozzarella in rice batter, garlic sauce

Grilled vegetables

Tomato, zucchini, eggplant, bell pepper, leek, sauce

Creamed rice with parmesan

Country-style potatoes

Deep-fried potato wedges

"Dor Blue" potatoes

Baked with cheese and mayonnaise

Potatoes fried in lard with mushrooms

Creamy mashed potatoes

French fries

Boiled potatoes with butter and herbs

"Horseshoe" pan-fried veal

Grilled veal medallions

"Dor Blue" pork

Bone-in loin in cheese sauce, baked potatoes

"Dijon" steak

With mixed greens and vegetables

Duck breast with fruit mousse

Sicilian-style turkey

White poultry fillet, bacon, cream cheese, mushroom, pesto sauce

Chicken nuggets for kids

Salmon on a leek "pillow"

With whipped potato cream

"Assol"

Salmon "boat" with cream and mushrooms

Pike-perch fillet in cream sauce

"Hunter's platter"

Grilled meat and vegetable assortment

Bone-in loin with onion and sauce

Pork carbonate or tenderloin with onion and sauce

Juicy pork neck with onion and sauce

Pork ribs

Chicken fillet steak with mushrooms and adjika

Bacon-wrapped mushrooms

"Picnic" potatoes with brisket (lard)

Salmon steak with tartar sauce

Pork neck

Pork tenderloin, carbonate

Pork ham, large cut

Pork ribs

Chicken fillet

"À la Russe" tiramisu

Rum caramel

Warm dessert: flambéed banana with cream

Ice cream with fruit and syrup

Fruit bowl

Whole-fruit cuts: apple, orange, pear, half a pineapple, 2 kiwis, grapes

Pineapple

Grapes

Lemon

Stuffed carp

Carp stuffed with pike-perch and porcini mushrooms

Roast duck with apples

Country-style, juicy duck with fragrant apples and prunes

Whole roasted salmon

Honey-glazed ham

Brought to your table by the chef himself: whole-roasted ham in a special marinade

Goose with apples

Turkey stuffed with kasha

"Forest Tale"

Cured beef, tongue, chicken carpaccio, fried mushrooms with onion, egg, mayonnaise, walnut

"Olivier CCP" with veal

Pide with veal

Pide with turkey

Pide with bacon

Pide with peppers

Sausage assortment

Veal tenderloin sausages

Pork sausages

Chicken fillet sausages

Pork brisket

Whole chicken

Sea bass

Mackerel

"Royal"

Fluffy curd-batter pancakes, butter, salmon, caviar

Filled "pancake pouch"

Caviar, mayonnaise, egg, green onion

Pancake with butter and caviar

"Bon appétit"

Pancake with chicken in béchamel sauce

"Swallow"

Chicken fillet, smoked pork, mayonnaise and cheese, boiled potatoes, marinated mushrooms with onion

"Bouché"

Pork carbonate baked under three cheeses, fries

"Starogorodskaya" cutlet

Chicken fillet, butter, cheese, deep-fried

Steamed poultry cutlets

"Ararat" *****

Armenia

"Ararat" ***

Armenia

Kizlyar *****

Russia

Johnnie Walker Black Label

United Kingdom

Johnnie Walker Red Label

United Kingdom

Jameson

Ireland

"Tsarskaya Zolotaya"

Russia

"Russian Standard Platinum"

Russia

"Russian Standard" Original

Russia

"Tsarskaya Original"

Russia

"Lesnaya"

Russia

"Tundra"

Russia

Martini Asti

Italy · semi-sweet · white

Balaklava Muscat

Russia · semi-sweet · white

Balaklava Chardonnay

Russia · brut · white

Abrau-Durso

Russia · semi-sweet / brut · white

"Muscat Tsimlyansky"

Russia · semi-sweet · white

"Vysoky Bereg" Merlot

Taman

"Cabernet" Massandra

Crimea

"Kindzmarauli"

Georgia

"Pearl of Massandra"

Crimea

"Tsinandali"

Georgia

"Aligote" Inkerman

Crimea

"Pearl of Massandra"

Crimea

Martini Bianco

"Golden Assam"

Large-leaf black Indian tea

"Earl Grey"

Large-leaf black Ceylon-Indian tea with bergamot oil

"Mountain Herbs"

Large-leaf black Indian tea, thyme and marigold

"Sencha"

Large-leaf green Chinese tea

"Moroccan Mint"

Large-leaf green Chinese tea, mint and jasmine

Herbal blend

Rooibos, anise, fennel, mint, orange, cinnamon, blackberry leaves, schisandra

"Imperial Jasmine"

Large-leaf green Chinese tea, jasmine flowers

"Fruit"

"Jäger" draught

Lager · Maslova Pristan

"Maykopskoye Svetloye"

Maykop

"German"

Lager, dark · Tomsk

"Baltika 0"

Can · Russia

Boiled crayfish

Order by phone +7 (910) 741-63-13

Fried northern shrimp

In butter with spices and garlic

Boiled northern shrimp

Battered calamari rings

Breaded onion rings

Rye bread croutons